Small Plates
Small Plates
Fusion Rangoon
$7.95
Deep fried dumpling with crabmeat, onion and cream cheese.
Age Dashi Tofu
$6.50
Fried bean curd served with tempura sauce.
Edamame
$5.95
Young soy bean.
Gyoza
$7.95
Pan fried Japanese pork dumpling.
Harumaki (Spring Roll)
$7.95
Japanese vegetable spring roll.
Vegetable Tempura
$7.95
Assorted vegetable battered fried.
Shrimp Shumai
$7.95
Steamed shrimp dumpling.
Rock Shrimp
$10.95
Tempura battered shrimp in our secret creamy seafood sauce.
Chicken Nugget
$8.50
Crispy chicken nugget with tonkatsu sauce.
Garlic Broccoli
$7.95
Steamed broccoli with brown sauce.
Assorted Tempura
$10.95
Lightly battered fried shrimp and vegetable.
Beef Negimaki
$10.50
Sliced beef rolled with scallion.
Ika Karage
$9.95
Japanese style deep fried squid. (6 pieces)
Kaki Fried
$12.95
Japanese style fried oyster.
Soft Shell Crab
$11.50
Soft shell crab served with Katsu sauce.
Yaki-Ebi
$9.95
Skewered shrimp broiled.
Chicken Zingers
$9.95
Deep fried chicken covered in our Tari sweet & sour sauce.
Lava Drops
$7.95
Battered scream cheese crab meat with sweet and spicy sauce.