Small Plates
Small Plates

Fusion Rangoon
$7.95
Deep fried dumpling with crabmeat, onion and cream cheese.

Age Dashi Tofu
$6.50
Fried bean curd served with tempura sauce.

Edamame
$5.95
Young soy bean.

Gyoza
$7.95
Pan fried Japanese pork dumpling.

Harumaki (Spring Roll)
$7.95
Japanese vegetable spring roll.

Vegetable Tempura
$7.95
Assorted vegetable battered fried.

Shrimp Shumai
$7.95
Steamed shrimp dumpling.

Rock Shrimp
$10.95
Tempura battered shrimp in our secret creamy seafood sauce.

Chicken Nugget
$8.50
Crispy chicken nugget with tonkatsu sauce.

Garlic Broccoli
$7.95
Steamed broccoli with brown sauce.

Assorted Tempura
$10.95
Lightly battered fried shrimp and vegetable.

Beef Negimaki
$10.50
Sliced beef rolled with scallion.

Ika Karage
$9.95
Japanese style deep fried squid. (6 pieces)

Kaki Fried
$12.95
Japanese style fried oyster.

Soft Shell Crab
$11.50
Soft shell crab served with Katsu sauce.

Yaki-Ebi
$9.95
Skewered shrimp broiled.

Chicken Zingers
$9.95
Deep fried chicken covered in our Tari sweet & sour sauce.

Lava Drops
$7.95
Battered scream cheese crab meat with sweet and spicy sauce.