Yellowtail and scallion.
The first Fusion Steakhouse opened February 10, 2005 in Vienna, WV. Since then, the brand has expanded to include five current locations in West Virginia, Ohio, and Pennsylvania with several other potential locations in the development stage.
Fusion specializes in Japanese Hibachi Style cooking, featuring only the finest cuts of mouth-watering steak, chicken, and seafood. We also provide a Full-Service Sushi Bar and a wide array of Fine Asian cuisine. We are committed to providing service that is nothing short of legendary, combined with spectacular family entertainment and the genuine personal care and attention that creates the dining “experience” our customers are known to tell stories about.
Whether you’re in for dinner and a show complimentary of our highly skilled Hibachi Chefs, a relaxing evening of Sushi and Fine Wine, or just out for some top shelf Take-Out, our competent staff promises a welcoming atmosphere and a memorable “Fusion Experience”.
Fusion Steakhouse – “Where the Yin Meets the YUM!!!”
Yellowtail and scallion.