Small Plates

Small Plates

Fusion Rangoon

$7.95

Deep fried dumpling with crabmeat, onion and cream cheese.

Age Dashi Tofu

$6.50

Fried bean curd served with tempura sauce.

Edamame

$5.95

Young soy bean.

Gyoza

$7.95

Pan fried Japanese pork dumpling.

Harumaki (Spring Roll)

$7.95

Japanese vegetable spring roll.

Vegetable Tempura

$7.95

Assorted vegetable battered fried.

Shrimp Shumai

$7.95

Steamed shrimp dumpling.

Rock Shrimp

$10.95

Tempura battered shrimp in our secret creamy seafood sauce.

Chicken Nugget

$8.50

Crispy chicken nugget with tonkatsu sauce.

Garlic Broccoli

$7.95

Steamed broccoli with brown sauce.

Assorted Tempura

$10.95

Lightly battered fried shrimp and vegetable.

Beef Negimaki

$10.50

Sliced beef rolled with scallion.

Ika Karage

$9.95

Japanese style deep fried squid. (6 pieces)

Kaki Fried

$12.95

Japanese style fried oyster.

Soft Shell Crab

$11.50

Soft shell crab served with Katsu sauce.

Yaki-Ebi

$9.95

Skewered shrimp broiled.

Chicken Zingers

$9.95

Deep fried chicken covered in our Tari sweet & sour sauce.

Lava Drops

$7.95

Battered scream cheese crab meat with sweet and spicy sauce.